Information for vendors
Thank you for considering PCC to retail your products. To effectively address the tremendous volume of new item submissions PCC has developed this procedure:
New Item Packets must be delivered to:
PCC Natural Markets
4201 Roosevelt Way N.E.
Seattle, WA 98105
Please mark the packet — "Attention: New Item [appropriate department]."
Checklist for New Item Packet
The following information must be included in the New Item Packet:
To be considered, products must have a scannable bar code, and must be free of: artificial flavors, artificial colors, artificial preservatives, partially hydrogenated oils, high-fructose corn syrup, parabens and added growth hormones. Please see our list of minor ingredients for their status.
Preference is given to products that are Non-GMO Project Verified.
Our health and body care products must also adhere to the Natural Products Association Standards. Download the PDF
All refrigerated product will be checked for temperature at receiving. We will not accept refrigerated product delivered over the legal refrigerated temperature of 41 degrees Fahrenheit.
Products submitted with incomplete information will not be considered.
Manufacturers wishing to receive feedback on their products must include a valid e-mail address in the New Item Packet.
Also, please read our Food Ingredient Integrity Letter (PDF) to vendors.
Frequently Asked Questions:
How can I verify PCC received my packet?
Ship your packet with a carrier that offers delivery verification, or drop them off personally at the office.
I've sent samples, and I've not heard back, why?
Due to the sheer volume of submissions, PCC cannot respond directly to every vendor submitting products. It is our intention to give general feedback to vendors, but this is not always possible. There will be no response to vendors submitting incomplete packets. Vendors wishing to receive feedback must include a valid e-mail address.
Should I resubmit?
Yes, four to six months later would be a reasonable timeline, unless you've received other instructions from a PCC Merchandiser.
How does the product review process work?
PCC has several department merchandisers. Those individuals choose the products in the stores that best fit PCC's criteria and the needs of consumers, and they have the responsibility to choose the products that must be eliminated to make room for new items.
Merchandisers use information regarding industry trends, SPINS™ data, actual scan data from our own stores, and consumer interest to help make these choices.
Why does PCC favor products shipping through a distributor vs. shipping direct or by common carrier?
There are a few reasons. Direct shipments increase the number of deliveries to the individual stores. This increases the number of times orders have to be placed, increases the number of invoices that have to be verified and received, and increases the number of invoices that have to be processed through our accounts payable department — all of this, results in increased expense to PCC Natural Markets. We are always working to minimize expenses and increase efficiency so that we can continue to offer competitive retails to our members.
Additionally, the toll on the environment of increasing the number of trucks on the road is substantial, and we strive to reduce the number of shipments to reduce the impact to the environment.
What are PCC's largest or most-used distributors?
Beer and Wine departments
Alaska Distributors
Columbia Distributing
Noble Wines, Ltd.
Grape Expectations
Health and Beauty department
United Natural Foods, Inc.
Frontier Natural Co-op
Threshold Enterprises
Northbest Natural Products
Books and publications
NutriBooks
Sasquatch Books
Small Changes
Meat and Seafood department
Clippership (Seafood)
Corfini Gourmet (PCC Grass Fed Beef)
Draper Valley Chicken (Ranger Chickens, PCC Organic)
Mondo's Meat (Pure Country Pork)
Umpqua Valley Lamb
Deli and Bakery departments
Distribution Partners, Inc. (DPI)
Pacific Food Importers
Peterson
R&K Foods
United Natural Foods, Inc.
Mercantile
Down to Earth
Direct India Imports
Floral
Lake Union Wholesale Florist
Produce department
Organically Grown Company
Grocery department
UNFI
R & K Foods
Crown Pacific
How do I get my products authorized at one of these distributors?
Each distributor has its own criteria, in which PCC is not involved. If PCC has determined interest in your product line, the individual merchandiser will facilitate placement of your products with an appropriate distributor.
What is a broker? Do I need one for my product line?
A broker is a representative paid by commission, retainer, or a combination of the two. A broker is responsible for negotiating product placement with retailers, distributors, handling the respective paperwork and follow up. Brokers negotiate promotional calendars between manufacturers and retailers, and are typically responsible for placing the approved products onto the shelves at the stores.
The need for a broker varies by department, distributor and the individual item.
I'm not sure which department is the right one for my item, what should I do?
Send your New Item Packet to our office attention: New Item PCC. We'll make sure it goes to the right merchandiser.
What is a set or schematic?
It's the "map" of the physical space for a category at the retail shelf. Sets or schematics are created at headquarters to make the best use of the space available at the store level.
Can I just take my items to the store and see if the personnel like them?
Store level personnel are not responsible for new item authorization. Department merchandisers make all new item decisions, and approved items are communicated to stores through a systematic process.
Why does PCC require vendors to use e-mail?
Electronic communication is the most effective way for PCC to communicate and receive pertinent information. PCC merchandisers update the vendor community through e-mail, and receive all pricing documents electronically. E-mail is imperative to efficient business communications and is part of our ongoing conservation efforts.
Meat and poultrySteak out
Produce in seasonLocally grown leeks
Grocery aisles Tea time
PCC BakerySweet somethings
Wine and beerEight great everyday wines
Health and body careTips for healthy joints
Sustainable seafood Not-just-summer salmon
PCC Deli Artisanal flagship cheeses
Bulk foodsSavory grains recipes
Coffee and teaTry our new coffee
