PLU # 7945
PCC Deli PCC Bacon Cheeseburger on Gluten Free Bun
Ingredients: Grass fed beef burger patty, udi's gluten free burger bun (filtered tapioca starch, brown rice flour, resisitant cornstarch, egg whites, sunflower oil, cane syrup, tapioca maltodextrin, teff flour, evaporated cane juice, citrus fiber, flax seed meal, potato flour, yeast, sugarcane fiber, salt, gum, molasses, mold inhibitor (cultured corn syrup, citric acid), xanthan gum, enzyme), organic roma tomatoes, burger sauce (organic ketchup (tomato puree, sugar, vinegar, sea salt, onion powder, garlic powder, cayenne pepper, natural flavor), reduced fat vegenaise (expeller-pressed hi-oleic safflower oil, tapioca starch, apple cider vinegar, organic soy beans, olive oil, cold-pressed flaxseed oil, sea salt, agave syrup, lemon juice concentrate, mustard flour, gum arabic, guar gum, xanthan gum)), cheddar cheese (milk), bacon, red onion, sea salt, organic garlic granules, organic black pepper
Nutrition highlights:
- High fiber
- Nutrient dense
Nutrition Facts
PCC's nutrition comment: This burger is gluten-free, by recipe. However because it is not made in a dedicated GF facility, there is always a chance of cross-contamination with gluten containing ingredients.
Note: This database includes nutritionally verified dishes created by the PCC Deli (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every dish listed is available year-round. Also, not all items are available at all stores, as each PCC Deli offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Deli to determine availability.
If you have questions or comments, please email nutrition@pccsea.com.