PCC | Deli nutrition

PLU # 7501

PCC Deli Chili Mexicano

Ingredients: Lean beef, organic tomatoes, organic tomato sauce (tomatoes, garlic powder, onion powder, salt, citric acid), organic black beans, organic corn, organic onion, organic green peppers, organic kidney beans, jalapeņo pepper, organic olive and sunflower oil, chili powder, cumin, organic oregano, sea salt

Nutrition highlights:

  • High fiber
  • Nutrient dense

Nutrition Facts

Serving Size 1 cup
% Daily Value* Amount per serving
Calories 260
Calories from Fat 100
17 % Total Fat 11g
18 % Saturated Fat 3.5g
20 % Cholesterol 60mg
16 % Sodium 390mg
6 % Total Carbohydrate 19g
22 % Dietary Fiber 5.5g
Sugars 3g
Protein 24g
15 % Vitamin A
35 % Vitamin C
6 % Calcium
25 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

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Note: This database includes nutritionally verified dishes created by the PCC Deli (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every dish listed is available year-round. Also, not all items are available at all stores, as each PCC Deli offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Deli to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

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Filter key:

  • High fiber: 2.5g or more fiber per serving
  • High protein: 10g protein, with 40% or more total kcal from protein
  • Low sodium: 140 mg or less sodium per serving
  • Low fat: 5 grams or less total fat per serving
  • Low saturated fat: 2 grams or less saturated fat per serving
  • Low calories: 120kcal or less per serving
  • Cholesterol free: 0mg cholesterol
  • Nutrient dense: 25% or more of any 2 of the 4 micronutrients (Vitamin A, Vitamin C, Calcium, Iron)
  • Whole grain: Made with 100% whole grains
  • Cruciferous vegetable: One of the first 3 ingredients is a cruciferous vegetable, such as cabbage, broccoli, or kale