PLU # 5844

PCC Deli Chicken Diablo Pasta

Ingredients: Free range chicken thighs, organic cream (milk), natural value organic penne pasta (organic semolina flour), organic white mushrooms, marinara fresca (organic tomatoes, organic onion, organic garlic, organic olive and sunflower oil, organic italian parsley, organic fresh basil, sea salt, organic black pepper, red chili pepper), whole milk mozzarella cheese (milk), organic green peppers, red bell peppers, organic olive and sunflower oil, organic garlic, sea salt, organic black pepper, red chili pepper

Nutrition highlights:

  • Low sodium

Nutrition Facts

Serving Size 0.25 lb
% Daily Value* Amount per serving
Calories 200
Calories from Fat 120
20 % Total Fat 13g
35 % Saturated Fat 7g
18 % Cholesterol 55mg
5 % Sodium 125mg
4 % Total Carbohydrate 13g
4 % Dietary Fiber 1g
Sugars 1g
Protein 9g
15 % Vitamin A
25 % Vitamin C
6 % Calcium
4 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

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Note: This database includes nutritionally verified dishes created by the PCC Deli (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every dish listed is available year-round. Also, not all items are available at all stores, as each PCC Deli offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Deli to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

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Filter key:

  • High fiber: 2.5g or more fiber per serving
  • High protein: 10g protein, with 40% or more total kcal from protein
  • Low sodium: 140 mg or less sodium per serving
  • Low fat: 5 grams or less total fat per serving
  • Low saturated fat: 2 grams or less saturated fat per serving
  • Low calories: 120kcal or less per serving
  • Cholesterol free: 0mg cholesterol
  • Nutrient dense: 25% or more of any 2 of the 4 micronutrients (Vitamin A, Vitamin C, Calcium, Iron)
  • Whole grain: Made with 100% whole grains
  • Cruciferous vegetable: One of the first 3 ingredients is a cruciferous vegetable, such as cabbage, broccoli, or kale