PCC | Deli nutrition

PLU # 5323

PCC Deli Roasted Turkey Breast

Ingredients: Turkey breast, organic extra virgin olive and high oleic sunflower oils, turkey brine (ice, sea salt, organic apple juice concentrate, organic cinnamon stick, organic garlic, black peppercorn, organic bay leaf, organic whole cloves), paprika, organic black pepper, thyme, organic sage

Nutrition highlights:

  • High protein
  • Low sodium
  • Low saturated fat

Nutrition Facts

Serving Size 0.25 lb
% Daily Value* Amount per serving
Calories 210
Calories from Fat 70
12 % Total Fat 8g
8 % Saturated Fat 1.5g
27 % Cholesterol 80mg
4 % Sodium 85mg
0 % Total Carbohydrate 0g
0 % Dietary Fiber 0g
Sugars 0g
Protein 34g
2 % Vitamin A
0 % Vitamin C
2 % Calcium
10 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

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Note: This database includes nutritionally verified dishes created by the PCC Deli (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every dish listed is available year-round. Also, not all items are available at all stores, as each PCC Deli offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Deli to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

Related Content


Filter key:

  • High fiber: 2.5g or more fiber per serving
  • High protein: 10g protein, with 40% or more total kcal from protein
  • Low sodium: 140 mg or less sodium per serving
  • Low fat: 5 grams or less total fat per serving
  • Low saturated fat: 2 grams or less saturated fat per serving
  • Low calories: 120kcal or less per serving
  • Cholesterol free: 0mg cholesterol
  • Nutrient dense: 25% or more of any 2 of the 4 micronutrients (Vitamin A, Vitamin C, Calcium, Iron)
  • Whole grain: Made with 100% whole grains
  • Cruciferous vegetable: One of the first 3 ingredients is a cruciferous vegetable, such as cabbage, broccoli, or kale