PLU # 2386

PCC Deli Caprese Bagel Panini

Ingredients: Pizza bagel (enriched unbleached flour, mozzarella cheese, pizza sauce (tomatoes, soybean oil, salt, olive oil, romano cheese, spices, garlic powder, citric acid), brown sugar, malt barley flour, corn meal, salt, yeast, calcium sulfate, enzyme), fresh mozzarella cheese (milk), organic tomatoes, basil oil (organic olive and sunflower oil, organic fresh basil), armanino pesto (basil, canola oil, parmesan cheese (pasteurized part skim cow's milk, cheese culture, salt, enzymes), granulated garlic, salt), organic fresh basil

Nutrition highlights:

  • High fiber

Nutrition Facts

Serving Size 0.5 lb
% Daily Value* Amount per serving
Calories 540
Calories from Fat 260
45 % Total Fat 29g
50 % Saturated Fat 10g
15 % Cholesterol 45mg
26 % Sodium 620mg
18 % Total Carbohydrate 55g
12 % Dietary Fiber 3g
Sugars 6g
Protein 20g
20 % Vitamin A
10 % Vitamin C
35 % Calcium
20 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

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Note: This database includes nutritionally verified dishes created by the PCC Deli (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every dish listed is available year-round. Also, not all items are available at all stores, as each PCC Deli offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Deli to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

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Filter key:

  • High fiber: 2.5g or more fiber per serving
  • High protein: 10g protein, with 40% or more total kcal from protein
  • Low sodium: 140 mg or less sodium per serving
  • Low fat: 5 grams or less total fat per serving
  • Low saturated fat: 2 grams or less saturated fat per serving
  • Low calories: 120kcal or less per serving
  • Cholesterol free: 0mg cholesterol
  • Nutrient dense: 25% or more of any 2 of the 4 micronutrients (Vitamin A, Vitamin C, Calcium, Iron)
  • Whole grain: Made with 100% whole grains
  • Cruciferous vegetable: One of the first 3 ingredients is a cruciferous vegetable, such as cabbage, broccoli, or kale