PLU # 1714
PCC Deli Tuna Salad Sandwich on Gluten Free Bread
Ingredients: Tuna salad (tuna, spectrum mayonnaise (spectrum non-gmo expeller pressed canola oil, whole eggs, honey, distilled vinegar, sea salt, mustard, lemon juice), sweet relish (cucumbers, sugars, vingegar, salt, red peppers, natural spices, xanthan gum, turmeric), organic celery, organic dijon mustard, organic green onion, red onion, organic italian parsley, organic black pepper), udi's gluten free whole grain bread (modified tapioca starch, brown rice flour, modified potato starch, canola oil, egg whites, sugar, teff flour, flax seed meal, yeast, xanthan gum, apple cider vinegar, salt cultured dextrose, ascorbic acid (ascorbic acid, microcrystalline cellulose, corn starch)), made in a kitchen that processes wheat and other allergens
Nutrition Facts
PCC's nutrition comment: Tuna is totally heart-healthy, a lean protein with omega-3's and the powerful antioxidant selenium. This sandwich is made on gluten-free bread, but we don't label it as gluten free because there is always the potential for cross-contamination in a kitchen that handles wheat and other allergens.
Note: This database includes nutritionally verified dishes created by the PCC Deli (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every dish listed is available year-round. Also, not all items are available at all stores, as each PCC Deli offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Deli to determine availability.
If you have questions or comments, please email nutrition@pccsea.com.