PLU # 1229

PCC Deli French Potato Salad

Ingredients: Organic red potatoes, valbreso feta cheese (sheep milk), olive and safflower oil (extra virgin olive oil, safflower oil), pitted kalamata olives (may contain pits), red onion, organic green onion, organic red wine vinegar, organic italian parsley, organic dijon mustard, organic garlic, sea salt, organic tarragon

Nutrition Facts

Serving Size 0.25 lb
% Daily Value* Amount per serving
Calories 160
Calories from Fat 90
15 % Total Fat 10g
13 % Saturated Fat 2.5g
3 % Cholesterol 10mg
11 % Sodium 260mg
5 % Total Carbohydrate 15g
8 % Dietary Fiber 2g
Sugars 1g
Protein 4g
6 % Vitamin A
20 % Vitamin C
6 % Calcium
6 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

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Note: This database includes nutritionally verified dishes created by the PCC Deli (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every dish listed is available year-round. Also, not all items are available at all stores, as each PCC Deli offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Deli to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

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Filter key:

  • High fiber: 2.5g or more fiber per serving
  • High protein: 10g protein, with 40% or more total kcal from protein
  • Low sodium: 140 mg or less sodium per serving
  • Low fat: 5 grams or less total fat per serving
  • Low saturated fat: 2 grams or less saturated fat per serving
  • Low calories: 120kcal or less per serving
  • Cholesterol free: 0mg cholesterol
  • Nutrient dense: 25% or more of any 2 of the 4 micronutrients (Vitamin A, Vitamin C, Calcium, Iron)
  • Whole grain: Made with 100% whole grains
  • Cruciferous vegetable: One of the first 3 ingredients is a cruciferous vegetable, such as cabbage, broccoli, or kale