Bin # 3920
Lundberg Organic Arborio Rice
Choose Arborio rice for its creamy, chewy texture; for risotto.
Preparation: Heat 1 Tbl olive oil in a large pot. Saute 1/2 cup chopped onion. Add 1 cup rice; stir until grains are coated with oil. Add opt 1/2 cup wine; stir constantly on low heat until wine is absorbed. Add 1 cup hot stock or water, stirring until liquid is absorbed. Continue cooking and adding liquid 1 cup at a time, up to 4-5 cups total liquid, until creamy. Remove from heat; stir in 1/4 cup grated Parmesan cheese.
Yield: about 1 cup per 1/4 cup uncooked rice.
Nutrition Facts
Dry, Uncooked
Serving Size 1/4 Cup (45g);
% Daily Value*
Amount per serving
Calories 160
Calories from Fat 10
2 %
Total Fat 1g
0 %
Saturated Fat 0g
0 %
Cholesterol 0mg
0 %
Sodium 0mg
14 %
Total Carbohydrate 43g
2 %
Dietary Fiber 1g
Sugars 0g
Protein 6g
0 %
Vitamin A
0 %
Vitamin C
0 %
Calcium
0 %
Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet
