Bin # 3920

Lundberg Organic Arborio Rice

Choose Arborio rice for its creamy, chewy texture; for risotto.

Preparation: Heat 1 Tbl olive oil in a large pot. Saute 1/2 cup chopped onion. Add 1 cup rice; stir until grains are coated with oil. Add opt 1/2 cup wine; stir constantly on low heat until wine is absorbed. Add 1 cup hot stock or water, stirring until liquid is absorbed. Continue cooking and adding liquid 1 cup at a time, up to 4-5 cups total liquid, until creamy. Remove from heat; stir in 1/4 cup grated Parmesan cheese.

Yield: about 1 cup per 1/4 cup uncooked rice.

Nutrition Facts

Dry, Uncooked
Serving Size 1/4 Cup (45g);
% Daily Value* Amount per serving
Calories 160
Calories from Fat 10
2 % Total Fat 1g
0 % Saturated Fat 0g
0 % Cholesterol 0mg
0 % Sodium 0mg
14 % Total Carbohydrate 43g
2 % Dietary Fiber 1g
Sugars 0g
Protein 6g
0 % Vitamin A
0 % Vitamin C
0 % Calcium
0 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

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