PLU # 8274

PCC Bakery Pear and Gorgonzola Scone

Ingredients: Organic unbleached wheat flour, organic pear, organic whole milk, unsalted butter (milk), cage free eggs, hazelnuts (tree nut), gorgonzola cheese (milk), baking powder, sea salt, organic parsley

Nutrition highlights:

  • No refined sugar

Nutrition Facts

Serving Size 1 mini scone
% Daily Value* Amount per serving
Calories 190
Calories from Fat 90
15 % Total Fat 10g
23 % Saturated Fat 4.5g
15 % Cholesterol 45mg
7 % Sodium 160mg
7 % Total Carbohydrate 22g
6 % Dietary Fiber 1.5g
Sugars 3g
Protein 5g
6 % Vitamin A
2 % Vitamin C
8 % Calcium
8 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

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Note: This database includes nutritionally verified dishes created by the PCC Bakery (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every item listed is available year-round. Also, not all items are available at all stores, as each PCC Bakery offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Bakery to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

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Filter key:

  • Whole grain: Made with 100% whole grains
  • Vegan: Made without any ingredients sourced from animals
  • Wheat free by recipe: No wheat ingredients; but because our bakery also makes products containing wheat, we can never guarantee that any are truly "wheat free"
  • No refined sugar: Sweetened entirely with honey, maple syrup, rice syrup, or fruit sweetened
  • Low saturated fat: 1 gram or less saturated fat per serving
  • Low sodium: 140 mg or less sodium per serving
  • High fiber: 2.5g or more fiber per serving
  • Cholesterol free: 0mg cholesterol