PLU # 8091

PCC Bakery Maple Almond Granola

Ingredients: Organic rolled oats, wildflower honey, walnuts (tree nut - may contain shell), organic oat bran, organic sunflower seeds, organic pumpkin seeds, cranberries (cranberries, apple juice concentrate, sunflower oil), organic raisins, almonds (tree nut), wheat germ, organic maple syrup, vanilla, organic cinnamon, sea salt

Nutrition highlights:

  • Whole grain
  • No refined sugar
  • Low saturated fat
  • Low sodium
  • High fiber
  • Cholesterol free

Nutrition Facts

Serving Size 1/2 cup
% Daily Value* Amount per serving
Calories 230
Calories from Fat 80
14 % Total Fat 9g
5 % Saturated Fat 1g
0 % Cholesterol 0mg
2 % Sodium 50mg
11 % Total Carbohydrate 33g
18 % Dietary Fiber 4.5g
Sugars 14g
Protein 7g
0 % Vitamin A
0 % Vitamin C
4 % Calcium
10 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

PCC's nutrition comment: Oats and oat bran are great sources of soluble fiber, known to significantly reduce blood cholesterol levels. Pumpkin seeds are packed with good nutrition: healthy fats, fiber, and minerals like zinc and magnesium.

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Note: This database includes nutritionally verified dishes created by the PCC Bakery (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every item listed is available year-round. Also, not all items are available at all stores, as each PCC Bakery offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Bakery to determine availability.

If you have questions or comments, please email

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Filter key:

  • Whole grain: Made with 100% whole grains
  • Vegan: Made without any ingredients sourced from animals
  • Wheat free by recipe: No wheat ingredients; but because our bakery also makes products containing wheat, we can never guarantee that any are truly "wheat free"
  • No refined sugar: Sweetened entirely with honey, maple syrup, rice syrup, or fruit sweetened
  • Low saturated fat: 1 gram or less saturated fat per serving
  • Low sodium: 140 mg or less sodium per serving
  • High fiber: 2.5g or more fiber per serving
  • Cholesterol free: 0mg cholesterol