PLU # 7001
PCC Bakery Red Velvet Cupcake
Ingredients: Batter red velvet cake (organic cane sugar, organic unbleached wheat flour, cage free liquid egg, safflower oil, buttermilk, organic whole milk, natural red color (beet juice, vegetable juice), cocoa powder, baking powder (sodium acid pyrophosphate, sodium bicarbonate, non gmo cornstarchmonocalcium phosphate), vanilla, sea salt), frosting cream cheese (cream cheese (milk) organic, unsalted butter (milk), powdered sugar (corn starch), vanilla)
Note: This database includes nutritionally verified dishes created by the PCC Bakery (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every item listed is available year-round. Also, not all items are available at all stores, as each PCC Bakery offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Bakery to determine availability.
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