PLU # 4187

PCC Bakery Pumpkin Pie 9-Inch

Ingredients: Filling pumpkin pie (pumpkin, organic whole milk, organic half and half (milk), organic cane sugar, cage free liquid egg, brown sugar, sea salt, organic cinnamon, ginger, organic cloves), vegan - organic pie shell (organic wheat flour, organic non-hydrogenated palm shortening, sea salt)

Nutrition Facts

Serving Size 1 slice
% Daily Value* Amount per serving
Calories 380
Calories from Fat 160
28 % Total Fat 18g
45 % Saturated Fat 9g
17 % Cholesterol 50mg
14 % Sodium 340mg
17 % Total Carbohydrate 50g
8 % Dietary Fiber 2g
Sugars 32g
Protein 6g
200 % Vitamin A
4 % Vitamin C
10 % Calcium
15 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

PCC's nutrition comment: Pumpkin pie is one of the most seasonal foods in America, and pumpkins are a great source of the antioxidant beta-carotene.

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Note: This database includes nutritionally verified dishes created by the PCC Bakery (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every item listed is available year-round. Also, not all items are available at all stores, as each PCC Bakery offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Bakery to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

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Filter key:

  • Whole grain: Made with 100% whole grains
  • Vegan: Made without any ingredients sourced from animals
  • Wheat free by recipe: No wheat ingredients; but because our bakery also makes products containing wheat, we can never guarantee that any are truly "wheat free"
  • No refined sugar: Sweetened entirely with honey, maple syrup, rice syrup, or fruit sweetened
  • Low saturated fat: 2 grams or less saturated fat per serving
  • Low sodium: 140 mg or less sodium per serving
  • High fiber: 2.5g or more fiber per serving
  • Cholesterol free: 0mg cholesterol