PCC | Bakery nutrition

PLU # 2860

PCC Bakery Chocolate Peanut Butter Cup No Bake

Ingredients: Peanut butter cup filling (cream cheese (pasteurized cultured milk and cream, salt, xanthan, carob bean, and/or guar gums), organic crunchy peanut butter, fruit sweet (pear juice concentrate, pineapple syrup), wildflower honey, organic maple syrup, vanilla, sea salt), peanut butter cup crust (organic almond butter (tree nut), date paste, peanuts, almonds (tree nut), coconut, cocoa powder), raw glaze frosting (chocolate chips (chocolate liquor, cocoa butter, dextrose, semi-sweet chocolate, soy lecithin, sugar), organic high oleic sunflower oil)

Nutrition highlights:

  • Wheat free by recipe
  • High fiber

Nutrition Facts

Serving Size 1 ea
% Daily Value* Amount per serving
Calories 580
Calories from Fat 330
57 % Total Fat 37g
65 % Saturated Fat 13g
12 % Cholesterol 35mg
15 % Sodium 360mg
19 % Total Carbohydrate 58g
28 % Dietary Fiber 7g
Sugars 42g
Protein 13g
10 % Vitamin A
0 % Vitamin C
10 % Calcium
15 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

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Note: This database includes nutritionally verified dishes created by the PCC Bakery (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every item listed is available year-round. Also, not all items are available at all stores, as each PCC Bakery offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Bakery to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

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Filter key:

  • Whole grain: Made with 100% whole grains
  • Vegan: Made without any ingredients sourced from animals
  • Wheat free by recipe: No wheat ingredients; but because our bakery also makes products containing wheat, we can never guarantee that any are truly "wheat free"
  • No refined sugar: Sweetened entirely with honey, maple syrup, rice syrup, or fruit sweetened
  • Low saturated fat: 1 gram or less saturated fat per serving
  • Low sodium: 140 mg or less sodium per serving
  • High fiber: 2.5g or more fiber per serving
  • Cholesterol free: 0mg cholesterol