PLU # 2299

PCC Bakery Snickerdoodle

Ingredients: Dough snickerdoodles (organic unbleached wheat flour, organic cane sugar, unsalted butter (milk), cage free organic egg, cream of tartar, baking soda, vanilla, sea salt)

Nutrition highlights:

  • Low sodium

Nutrition Facts

Serving Size 1 cookie
% Daily Value* Amount per serving
Calories 240
Calories from Fat 90
15 % Total Fat 10g
30 % Saturated Fat 6g
15 % Cholesterol 45mg
5 % Sodium 110mg
11 % Total Carbohydrate 34g
2 % Dietary Fiber 0.5g
Sugars 17g
Protein 3g
8 % Vitamin A
0 % Vitamin C
0 % Calcium
8 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

PCC's nutrition comment: PCC uses organic cane sugar to sweeten many of our bakery items. Did you know that if an ingredient label only states "sugar" then it is likely made with GMO-sugar beets? Not at PCC!

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Note: This database includes nutritionally verified dishes created by the PCC Bakery (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every item listed is available year-round. Also, not all items are available at all stores, as each PCC Bakery offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Bakery to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

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Filter key:

  • Whole grain: Made with 100% whole grains
  • Vegan: Made without any ingredients sourced from animals
  • Wheat free by recipe: No wheat ingredients; but because our bakery also makes products containing wheat, we can never guarantee that any are truly "wheat free"
  • No refined sugar: Sweetened entirely with honey, maple syrup, rice syrup, or fruit sweetened
  • Low saturated fat: 2 grams or less saturated fat per serving
  • Low sodium: 140 mg or less sodium per serving
  • High fiber: 2.5g or more fiber per serving
  • Cholesterol free: 0mg cholesterol