PCC | Bakery nutrition

PLU # 1954

PCC Bakery Chocolate Chip Cookie

Ingredients: Chocolate chip cookie dough (chocolate chips (chocolate liquor, cocoa butter, dextrose, semi-sweet chocolate, soy lecithin, sugar), organic unbleached wheat flour, brown sugar, unsalted butter (milk), organic palm shortening, cage free organic egg, organic cane sugar, baking soda, sea salt, vanilla)

Nutrition highlights:

  • Low sodium

Nutrition Facts

Serving Size 1 cookie
% Daily Value* Amount per serving
Calories 260
Calories from Fat 130
22 % Total Fat 14g
40 % Saturated Fat 8g
8 % Cholesterol 25mg
5 % Sodium 125mg
11 % Total Carbohydrate 34g
0 % Dietary Fiber 0g
Sugars 20g
Protein 3g
4 % Vitamin A
0 % Vitamin C
2 % Calcium
10 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

PCC's nutrition comment: "everything in moderation...including moderation"

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Note: This database includes nutritionally verified dishes created by the PCC Bakery (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every item listed is available year-round. Also, not all items are available at all stores, as each PCC Bakery offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Bakery to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

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Filter key:

  • Whole grain: Made with 100% whole grains
  • Vegan: Made without any ingredients sourced from animals
  • Wheat free by recipe: No wheat ingredients; but because our bakery also makes products containing wheat, we can never guarantee that any are truly "wheat free"
  • No refined sugar: Sweetened entirely with honey, maple syrup, rice syrup, or fruit sweetened
  • Low saturated fat: 1 gram or less saturated fat per serving
  • Low sodium: 140 mg or less sodium per serving
  • High fiber: 2.5g or more fiber per serving
  • Cholesterol free: 0mg cholesterol