PLU # 1537

PCC Bakery Almond Cranberry Quinoa Cookie

Ingredients: Dough almond cranberry quinoa cookies (organic whole wheat pastry flour, quinoa (organic quinoa), cranberries, unsalted butter (milk), cage free liquid egg (cage free eggs, guar gum, xanthan gum, citric acid), organic rolled oats, wildflower honey, almonds (tree nut), organic cane sugar (crystallized cane juice), brown sugar, organic almond extract (tree nut), sea salt, vanilla, baking soda, baking powder)

Nutrition highlights:

  • Whole grain
  • High fiber

Nutrition Facts

Serving Size 1 cookie
% Daily Value* Amount per serving
Calories 210
Calories from Fat 80
14 % Total Fat 9g
20 % Saturated Fat 4g
12 % Cholesterol 35mg
10 % Sodium 230mg
11 % Total Carbohydrate 32g
12 % Dietary Fiber 3g
Sugars 15g
Protein 5g
4 % Vitamin A
0 % Vitamin C
4 % Calcium
8 % Iron
* Percent Daily Values (DV) are based on a 2,000 calorie diet

PCC's nutrition comment: Wow, 3 whole grains in one cookie (whole wheat, oats, and quinoa). This is a great choice for the health-concious cookie lovers out there.

New search | Back

Note: This database includes nutritionally verified dishes created by the PCC Bakery (hence, it does not include occasional items such as daily specials). As a seasonal grocer, please remember that not every item listed is available year-round. Also, not all items are available at all stores, as each PCC Bakery offers a seasonal selection tailored to its shoppers. Please call ahead to your neighborhood PCC Bakery to determine availability.

If you have questions or comments, please email nutrition@pccsea.com.

Related Content

or





Filter key:

  • Whole grain: Made with 100% whole grains
  • Vegan: Made without any ingredients sourced from animals
  • Wheat free by recipe: No wheat ingredients; but because our bakery also makes products containing wheat, we can never guarantee that any are truly "wheat free"
  • No refined sugar: Sweetened entirely with honey, maple syrup, rice syrup, or fruit sweetened
  • Low saturated fat: 2 grams or less saturated fat per serving
  • Low sodium: 140 mg or less sodium per serving
  • High fiber: 2.5g or more fiber per serving
  • Cholesterol free: 0mg cholesterol
  • High protein: 10g protein, with 40% or more total kcal from protein
  • Low fat: 5 grams or less total fat per serving
  • Low calories: 120kcal or less per serving
  • Nutrient dense: 25% or more of any 2 of the 4 micronutrients (Vitamin A, Vitamin C, Calcium, Iron)