PCC Cooks : Table of contents for latest schedule and classes

Browse our latest schedule of classes

Whether you're a beginner or totally comfortable in the kitchen, you'll learn lots of useful tips, techniques and recipes from our expert instructors, with plenty of hands-on time. Bring your apron and join the fun!

What’s in store for you? Plenty! This class, just like our stores, is packed with samples, food facts, recipes and new products to try.

Regional cooking is highlighted in these round-the-world classes, featuring everything from Italian to Thai, to French and Indian.

Learn from the best. Talented chefs who have made their mark in the community with their fabulous food and inventive style.

A potpourri of fun classes and interesting topics. You never know what could show up here!

PCC Cooks is pleased to share the hands-on teaching kitchen of Bastyr University's School of Nutrition and Exercise Science for classes for anyone who loves good food prepared in nutritious ways.

Kids can earn certificates for taking classes. Kids from 2 to 14 can participate, choosing from classes tailored for their age range.

Think "outside the cookbook." Learn to cook without recipes and use intuition and improvisation to create enticing, balanced, nutritious meals in this popular multi-day course.

No meal is quite complete without wine — and a great bottle of wine is all the better with a meal. At these informal but informative dinners, we’ll explore food and wine from two perspectives: matching wine with a dish and creating a dish to complement a particular wine.

Our selections are always changing as we seek out the best new wines from around the world. These informal tastings are a great way to taste at your own pace, ask questions of our staff and discover new wines before you buy them.