PCC Cooks | Around the World in Five Days: Gluten-free Kids' Cooking Camp, Ages 8 to 15

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Gluten free
Denotes a hands-on PCC Cooks class.
Around the World in Five Days: Gluten-free Kids' Cooking Camp, Ages 8 to 15

For ages 8 to 15. Future chefs explore the cuisines of many lands in fun hands-on classes, learning cooking techniques, kitchen safety and delicious recipes using familiar and healthy ingredients. With entrées, side dishes and desserts, each day features a complete meal from a different part of the globe: Greece, Japan, Ethiopia, Italy and Chile. Menus are similar to traditional camp, but with adjustments to accommodate gluten-free campers. Vegetarian, with dairy, eggs and optional meat; no gluten. Recipes are gluten-free, but PCC classrooms are not gluten-free facilities.

Members: $160, Non-members: $185

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  • Monday, Jul 6 to Friday, Jul 10, 9:30am-12pm. Greenlake Aurora
  • Monday, Jul 27 to Friday, Jul 31, 9:30am-12pm. Issaquah
  • Monday, Aug 3 to Friday, Aug 7, 9:30am-12pm. West Seattle

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