PCC Cooks | Spring Chicken

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Gluten free
Denotes a demo PCC Cooks class.
Spring Chicken

Erin Coopey

Learn all you need to know to make a variety of moist, flavorful chicken dishes, including how to contend with a whole chicken. Erin will demonstrate four different chicken preparation techniques, including Roasted Chicken Thighs with Lavender, Lemon and Honey; Chicken Chasseur (Hunter-style Chicken with Mushrooms) and Creamy Polenta; Spatchcock Roasted Chicken with Leeks and Carrots; and, to anticipate summer, Chicken Salad with Tarragon, Toasted Pine Nuts and Raisins. With poultry and dairy; no eggs or gluten.

Members: $50, Non-members: $55

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  • Tuesday, May 26, 6:30-9pm. Issaquah
  • Monday, Jun 1, 6:30-9pm. Greenlake Village
  • Monday, Jun 8, 6:30-9pm. Redmond Sorry. This section is full.
  • Monday, Jun 15, 6:30-9pm. West Seattle
  • Tuesday, Jun 16, 6:30-9pm. Greenlake Aurora
  • Monday, Jun 22, 6:30-9pm. Edmonds


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