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Anti-Inflammatory Eating Made Easy

Michelle Babb, M.S., R.D.

Chronic inflammation in the body can leave you feeling fatigued, aching and out of balance. The good news is there are a number of delicious, nutritious foods that battle inflammation and protect against diseases and unhealthy aging. Join Dr. Oldfield and dietician Michelle Babb to learn how to limit pro-inflammatory foods and enjoy a diet that’s naturally rich in anti-inflammatory nutrients. You’ll sample Kale and Kohlrabi Salad with Creamy Avocado Vinaigrette; Curried Root Vegetables with Wild Rice; Hazelnut-encrusted White Fish; and Rustic Pear and Fig Crostatas. With seafood; no dairy, eggs or gluten.

Members: $40, Non-members: $45