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The Pacific Northwest is a place of perfect convergence between the love of good food and the love of good beer. We’ll taste a few of Seattle’s finest ales, paired with Lynne’s culinary wizardry: Dungeness Crab and Shrimp Cakes with Sweet Chili Dipping Sauce; a “Brewer’s Plate” of Pâté Crostini, Beer Sausages, Homemade Pickles and Cumin Kraut; Wild Mushroom Sliders with Local Cheddars, Bacon Jam and Sweet Potato Jo-Jos; and Porter and Theo’s Chocolate Decadence Cakes. With meat, seafood, dairy and eggs.
Members: $55, Non-members: $60
Twenty-one and Over; Photo I.D. Required
- Thursday Sep 11, 6:30-9pm. Greenlake Village
- Thursday Sep 25, 6:30-9pm. Redmond