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Make the holidays more personal by creating gifts with your own hands tailored to the culinary interests of the friends and family on your holiday list. Denise will demonstrate a stocking full of doable ideas, and you’ll sample Lavender Honey, Chili Lime Cashews, Coconut Granola and Apple Cranberry Jam. She’ll also talk about some bonus gift ideas — Zippy Hot Sauce, A Trio of Flavored Salts, Dilly Beans and Quiet Spirit Tea. You’ll go home with great plans for checking names off your list, plus a gift for you of one of the examples from class. Vegetarian; no dairy or eggs.
Members: $40, Non-members: $45
- Wednesday, Nov 19, 6:30-9pm. Redmond
- Thursday, Dec 4, 6:30-9pm. West Seattle
- Sunday, Dec 7, 1-3:30pm. Issaquah
- Saturday, Dec 13, 3-5:30pm. Edmonds
- Sunday, Dec 14, 1-3:30pm. Greenlake Village