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For ages 7 to 9, without adult accompaniment. Celebrate the sunshine and warmer months with recipes that highlight fresh summer berries. We’ll make a savory Spinach and Strawberry Salad with Balsamic Vinaigrette, and a warm, crunchy Blueberry Crisp. Then, we’ll wash it all down with a cool glass of Strawberry Lemonade. We'll also prepare a Homemade Raspberry Jam that tastes great on toast and sandwiches. Vegetarian, with dairy options; no eggs.
Members: $35, Non-members: $40