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Gluten free
Denotes a hands-on PCC Cooks class.
Vegetarian
Mile-High Nachos

Hannah Morgan

For ages 4 to 6, with one adult guest. Young cooks will prepare a towering pile of nachos, customized to their tastes. Well work with all of the classic ingredients fresh tomatoes, pinto beans, lots of melty queso (cheese) and more to achieve nacho perfection. Well complement the nachos by making a batch of guacamole; and well prepare a cool, refreshing fresh Strawberry Agua Fresca to drink. Vegetarian with dairy; no eggs. Class price includes one child and one adult helper.

Members: $40, Non-members: $45

  • Saturday Jun 7, 10-11:30am. Redmond
  • Saturday Jun 14, 3-4:30pm. Issaquah
  • Saturday Jun 21, 10-11:30am. Greenlake Aurora
  • Saturday Jun 28, 10-11:30am. West Seattle
  • Saturday Jul 12, 10-11:30am. Greenlake Village
  • Saturday Jul 19, 10-11:30am. Edmonds

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PCC Cooks catalog

Interactive version of the Fall 2014 print catalog

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