Please enable cookies in your web browser.

Gluten free
Denotes a hands-on PCC Cooks class.
Vegetarian
Gluten-free Test Kitchen: Summer Favorites

Robin Poppsinger

You canít always count on the weather of a Puget Sound summer, but you can count on Robinís recipes to create reliable, delicious treats brimming with seasonal fruit. Get the feel and texture of good gluten-free dough as you work hands-on to help create irresistible Strawberry Shortcake, Homemade Ice Cream Sandwiches and Peach Cobbler. All your friends, gluten-free or not, will line up for your new cache of goodies. Vegetarian with dairy and eggs; no gluten. Class size limited to 14.

Members: $40, Non-members: $45

  • Saturday May 3, 3-5:30pm. West Seattle
  • Sunday Jun 8, 1-3:30pm. Issaquah
  • Saturday Jun 14, 3-5:30pm. Edmonds
  • Saturday Jun 28, 3-5:30pm. Redmond
  • Wednesday Jul 2, 6:30-9pm. Greenlake Aurora
  • Sunday Jul 13, 1-3:30pm. Edmonds
  • Sunday Jul 20, 1-3:30pm. Greenlake Village

Navigation

Related Content

PCC Cooks catalog

Interactive version of the print catalog

Browse classes through the interactive version, then click the plus sign to register. Search for a favorite instructor or subject, share and print pages. Go »

Facebook logo enewsletter