New Day NorthwestWays to Love Your Leftovers!

Original air date: 08/18/2014

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(07:03)

Whether it’s because we’ve strayed from our shopping lists, decided to eat out instead of cook the food we have, or simply waited too long to eat what's on hand, there’s a good chance we’ve all wasted food this week. The King County Food: Too Good to Waste program shows us how much is actually wasted and how to reduce that amount in your home. King County spokesperson Karen May joined host Margaret Larson on the show, and PCC Chef Jackie Freeman demonstrated how easy it is to turn leftovers into a delicious salad.

For more ideas on what to make with your leftovers, check out the following recipes:

Think you don't waste much food at home? Take the Food: Too Good To Waste Challenge to find out!

More about: food waste

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