Quick Bites

chile peppers
coffee
mushrooms
winter squash
Romanesco
  • Romanesco broccoli was first documented in Italy (as broccolo romanesco) in the sixteenth century. It is sometimes called Roman cauliflower or broccoflower, but that name is also applied to green-curded cauliflower cultivars.

apples
peanut butter
avocado
PCC Quick Bites: Watermelon slicing techniques
PCC Quick Bites: Choosing the perfect summer melon
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