New Day NorthwestPCC's Latest Catch!
Living in Western Washington can make us feel spoiled with all the fresh, local and sustainable fish we have — and salmon is an iconic favorite. Today we cooked up some amazing smoked salmon recipes with Eli Penberthy, Public Affairs Specialist at PCC Natural Markets.
- PCC Sockeye Classic Lox with Bagels, Dill and Capers
- Alehouse Pepper Smoked Salmon Linguine with Basil, Spinach, Kalamatas and Chèvre