Gardening with CiscoeNorthwest Fireside Celebration Seafood Soup

Original air date: 01/28/2012

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As a chef, I consider our region one of the richest and most satisfying in the world. (And I've worked in quite a few other places!) We have vibrant crops, vast grazing lands, bountiful seafood, fabulous wines and so many reasons to celebrate our local resources.

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