Vegan Chocolate-Orange Mousse
Serves: 6 to 8
Ingredients
PreparationIngredients
- 2 ripe avocados, pitted and flesh scooped out Add to list
- 1/4 cup cocoa powder Add to list
- 1/4 cup agave syrup or sugar syrup Add to list
- 1/4 cup orange juice Add to list
- 1 teaspoon orange extract Add to list
- Berries of your choice for garnish Add to list
Preparation
Blend together all ingredients except for berries in a blender or food processor. Scoop mousse into individual, small-serving dessert cups. Garnish with fresh berries. Chill and serve.
Recipe by , PCC Cooks intstructor
Source: Demonstrated on the PCC Cooks stage at Vegfest 2013.
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