PCC Tofu Spread with Capers
- 3/4 pound extra firm tofu, crumbled Add to list
- 3/4 cup reduced-fat Vegenaise Add to list
- 2 tablespoons capers Add to list
- 2 tablespoons onion flakes Add to list
- 2 tablespoons dried chives Add to list
- 1 tablespoon Dijon mustard Add to list
- 1 teaspoon salt Add to list
- 1 teaspoon black pepper Add to list
- 1 teaspoon dill weed Add to list
Blend everything together in a food processor until well mixed.
PCC Deli recipes were created initially for large-scale, commercial use. We've done our best to scale them down for the home kitchen, converting measurements, etc. but we can't promise they're perfect. If you discover a better method or measurement while making the dish, please feel free to share your feedback in the Comments section below the recipe. Thanks and happy cooking!
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