Toasted Pine Nuts

Serves: Makes 1/2 cup

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These ingredients are:
vegetarian iconVegetarian vegan iconVegan corn-free iconCorn-free dairy-free iconDairy-free egg-free iconEgg-free gluten-free iconGluten-free peanut-free iconPeanut-free soy-free iconSoy-free wheat-free iconWheat-free

Ingredients

Preparation

Preheat oven to 325° F. Place 1/2 cup pine nuts on a baking sheet and bake for 8 to 10 minutes. Watch carefully; these nuts can burn quickly once they are toasted.

Another way to toast the nuts is to heat a heavy skillet over medium heat, add nuts and stir until toasted.

Recipe by PCC Natural Markets

Source: PCC Natural Markets

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