Spiced Cocoa Mix
Treat someone special to this perfect winter warmer. Our cocoa mix features dark, semi-sweet chocolate chips, Fair Trade cocoa powder, sugar and powdered milk. To spice up the flavor, we've added a hint of anise and cinnamon.
Combine all ingredients in a large bowl. Mix well. Place in a container or bag.
Tie on a label with these instructions:
To make the hot cocoa, add 3 tablespoons to 6 ounces of boiling water. Stir until chocolate chips dissolve.
To toast the anise seed, stir it in a heavy pan over medium heat until fragrant, about 2 minutes, then cool and crush.
Recipe by, PCC staff