Sweet on honey

granola

Whether you're trying to avoid refined sugar or just like experimenting with alternative sweeteners, honey's sultry richness adds flavor to a range of dishes — both sweet and savory. Use it to balance the tartness in vinaigrettes or marinades, or in glazes for meat or fish.

Craving something healthy but sweet? We've got a couple recipes starring honey we promise will hit the spot, plus more on our website.

Learn more about honey »

Title Rating
Homemade Whole Grain, Nuts, Seeds and Fruits Granola
vegetarian corn-free dairy-free egg-free gluten-free peanut-free soy-free wheat-free
5
Chèvre with Pistachios and Honey
vegetarian corn-free egg-free peanut-free soy-free
0
Marinated Kale Salad
vegetarian corn-free dairy-free egg-free gluten-free peanut-free soy-free tree nut-free wheat-free
5
Honey-Garlic Grilled Pork Chops
corn-free dairy-free egg-free gluten-free peanut-free tree nut-free wheat-free
0
Honey-Poached Pears with Crème Fraîche
vegetarian corn-free egg-free gluten-free peanut-free soy-free tree nut-free wheat-free
0
Coconut "S'Macaroons"
vegetarian corn-free dairy-free gluten-free peanut-free soy-free wheat-free
0
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