Shrimp and Mango "Ceviche"

Serves: 6

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These ingredients are:
corn-free iconCorn-free dairy-free iconDairy-free egg-free iconEgg-free gluten-free iconGluten-free peanut-free iconPeanut-free soy-free iconSoy-free tree nut-free iconTree nut-free wheat-free iconWheat-free

Wild Northwest shrimp is highlighted with bright flavors in this fully cooked "ceviche." Serve over shredded lettuce for an appetizer.

Ingredients

Preparation

In a large bowl, combine all ingredients and toss well. Serve immediately or chill in refrigerator until ready to serve.

Notes

*Precooked Oregon pink shrimp is available in the fresh or freezer cases at PCC.

Source: Sound Consumer, February 2012
Recipe by PCC Natural Markets

More about: mangoes, Paleo diet, shrimp

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