Sesame-Rolled Asparagus

Serves: 4

Your rating: None (2 votes)

These ingredients are:
vegetarian iconVegetarian vegan iconVegan corn-free iconCorn-free dairy-free iconDairy-free egg-free iconEgg-free gluten-free iconGluten-free peanut-free iconPeanut-free tree nut-free iconTree nut-free wheat-free iconWheat-free



Snap off any tough bottom ends from the asparagus spears. Combine asparagus and remaining ingredients in a baking pan, turning asparagus to coat. Bake at 450┬░ F for 10 minutes, or until the asparagus is crisp but tender; turn once.

Recipe by Winter Creek Gardens

Source: Sound Consumer April 2004

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More about: asparagus, sesame oil


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