Rose Hip Jam
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This recipe is:
vegetarian iconVegetarian vegan iconVegan corn-free iconCorn-free dairy-free iconDairy-free egg-free iconEgg-free gluten-free iconGluten-free peanut-free iconPeanut-free soy-free iconSoy-free tree nut-free iconTree nut-free wheat-free iconWheat-free

Ingredients

Preparation

Place rose hips in a glass bowl and cover with apple cider. Soak overnight. Stir well the next morning and its ready to eat. The easiest jam you'll ever make!

Recipe by Sound Consumer, March 2001

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