Peanut Brittle Pie Crust
Yield: Makes one 9-inch pie crust
Use this pie crust in the recipe for Southern-style Banana Cream Pie.
Preheat oven to 375° F.
Combine all ingredients and press into a 9-inch pie pan. Bake for 15 minutes and allow to cool completely before filling.
If you don’t have peanut brittle available, substitute 3 tablespoons finely chopped peanuts and 1 tablespoon brown sugar.
Source: Demonstrated on KING 5's "New Day Northwest" show, which aired March 14, 2012.