PCC Roasted Tomatoes
Preheat oven to 425° F.
Toss tomatoes with olive oil, garlic, vinegar, salt and pepper. Roast until lightly browned, 12 to 15 minutes.
PCC Deli recipes were created initially for large-scale, commercial use. We've done our best to scale them down for the home kitchen, converting measurements, etc. but we can't promise they're perfect. If you discover a better method or measurement while making the dish, please feel free to share your feedback in the Comments section below the recipe. Thanks and happy cooking!