PCC Roasted Tomatoes
Preheat oven to 425° F.
Toss tomatoes with olive oil, garlic, vinegar, salt and pepper. Roast until lightly browned, 12 to 15 minutes.
PCC Deli recipes were created initially for large-scale, commercial use. We've done our best to scale them down for the home kitchen, converting measurements, etc. but we can't promise they're perfect. If you discover a better method or measurement while making the dish, please feel free to share your feedback in the Comments section below the recipe. Thanks and happy cooking!
Learn more about our recipes. View guidelines »