PCC House Dressing
Yield: Makes 1 1/2 cups
Mix everything together except the oils in a bowl. Using a hand whisk or immersion blender, slowly drizzle the oils into the vinegar mixture, blending continuously to form an emulsified sauce.
PCC Deli recipes were created initially for large-scale, commercial use. We've done our best to scale them down for the home kitchen, converting measurements, etc. but we can't promise they're perfect. If you discover a better method or measurement while making the dish, please feel free to share your feedback in the Comments section below the recipe. Thanks and happy cooking!
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