PCC Country Breakfast Potatoes
Preheat oven to 350º F.
Mix potatoes with oil, salt and rosemary. Transfer to a baking dish and roast until browned and tender, about 40 to 45 minutes.
PCC Deli recipes were created initially for large-scale, commercial use. We've done our best to scale them down for the home kitchen, converting measurements, etc. but we can't promise they're perfect. If you discover a better method or measurement while making the dish, please feel free to share your feedback in the Comments section below the recipe. Thanks and happy cooking!
Learn more about our recipes. View guidelines »