PCC Country Breakfast Potatoes
Preheat oven to 350º F.
Mix potatoes with oil, salt and rosemary. Transfer to a baking dish and roast until browned and tender, about 40 to 45 minutes.
PCC Deli recipes were created initially for large-scale, commercial use. We've done our best to scale them down for the home kitchen, converting measurements, etc. but we can't promise they're perfect. If you discover a better method or measurement while making the dish, please feel free to share your feedback in the Comments section below the recipe. Thanks and happy cooking!