Mouthwatering Moroccan Meal

Serves: 4

Your rating: None (1 vote)

These ingredients are:
vegetarian iconVegetarian vegan iconVegan corn-free iconCorn-free dairy-free iconDairy-free egg-free iconEgg-free peanut-free iconPeanut-free tree nut-free iconTree nut-free

Ingredients

Preparation

Mix first nine ingredients together in a bowl.

Serve atop Sautéed Greens and lentils. For a chilled version, substitute romaine lettuce for the Sautéed Greens. Garnish with tomato wedges or grated carrot.

Recipe by Ami Karnosh, PCC Cooks instructor

Learn more about our recipes. View guidelines »

More about: greens, lentils, quinoa

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