Mochi Puffs

Serves: 8

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These ingredients are:
vegetarian iconVegetarian corn-free iconCorn-free egg-free iconEgg-free peanut-free iconPeanut-free


  • 1 12 1/2-ounce package cinnamon raisin mochi Add to list
  • 3/4 cup organic whipped cream cheese or almond butter Add to list
  • 3/4 cup chocolate chips or raisins Add to list


Preheat oven to 450º F.

Cut mochi in 2-inch pieces and place on a cookie sheet at least 1 inch apart from each other. Bake 8 to 10 minutes or until squares are puffed and lightly browned.

Pull open puffs and stuff with 1 teaspoon cream cheese or almond butter and chocolate chips or raisins.

Recipe by Birgitte Antonsen, PCC Cooks instructor

More about: almond butter, cheese


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