Mixed Greens with Seasonal Berries, Feta and Almonds
Serves: 4
Try using local salad greens from Full Circle Farm in Carnation, Wash. or local green leaf lettuce from Rent’s Due Ranch in Stanwood, Wash.
Ingredients
PreparationIngredients
- 1 1/2 tablespoons red wine vinegar Add to list
- 3 tablespoons olive oil Add to list
- 1 teaspoon honey Add to list
- 5 ounces salad greens Add to list
- 1/2 cup crumbled feta cheese (about 2 1/2 ounces) Add to list
- 1 cup seasonal berries (blueberries, strawberries and raspberries work great) Add to list
- 1/4 cup slivered almonds, toasted Add to list
Preparation
Whisk together vinegar, oil, and honey in a small bowl. Season to taste with salt and pepper. Combine greens, feta, and berries in a large bowl. Add dressing; toss to coat. Sprinkle with toasted almonds and serve.
Recipe by
Source: Recipe adapted from epicurious.com
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