Herbed Olives

Yield: Makes 2 cups

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These ingredients are:
vegetarian iconVegetarian vegan iconVegan corn-free iconCorn-free dairy-free iconDairy-free egg-free iconEgg-free gluten-free iconGluten-free peanut-free iconPeanut-free soy-free iconSoy-free tree nut-free iconTree nut-free wheat-free iconWheat-free

Create your own marinated olives - add any spices or herbs, fresh or dried, that you have in your pantry. The oil is great for low-heat cooking and salad dressings.

Ingredients

Preparation

Combine all ingredients in a clean jar. Add enough olive oil to cover. Seal jar with lid and shake to evenly distribute herbs.

Marinate in the fridge for at least three days to allow flavors to develop. Keeps in the refrigerator for 2 weeks.

More about: olives

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