Fresh Corn Salsa | PCC Natural Markets

Fresh Corn Salsa

Yield: about 4 cups

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These ingredients are:
vegetarian iconVegetarian vegan iconVegan dairy-free iconDairy-free egg-free iconEgg-free gluten-free iconGluten-free peanut-free iconPeanut-free soy-free iconSoy-free tree nut-free iconTree nut-free wheat-free iconWheat-free

Top grilled chicken or fish with this flavorful salsa, or eat it with chips, tacos or quesadillas.



Cut corn from cob and toss with remaining ingredients.

Recipe by Vida Collery, former PCC Cooks instructor

More about: corn, salsa


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