Cumin-Lime Compound Butter

Yield: 1/2 cup

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These ingredients are:
vegetarian iconVegetarian corn-free iconCorn-free egg-free iconEgg-free gluten-free iconGluten-free peanut-free iconPeanut-free soy-free iconSoy-free tree nut-free iconTree nut-free wheat-free iconWheat-free

This is great to have on hand through summer, to brush on grilled corn, steaks or chicken.

Ingredients

Preparation

Combine cumin, cilantro and salt, and mash the mixture into the softened butter until everything is evenly distributed. Sprinkle in the lime juice and stir.

Use immediately, or wrap well and store in the refrigerator for up to 2 weeks.

Learn more about our recipes. View guidelines »

More about: butter, cumin

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