Cucumber Mint Raita
Prep time: 10 minutes plus 1 hour chilling time
Coarsely grate cucumber. Squeeze out moisture with paper towels. Stir yogurt, mint and spices together. Add cucumber, then season with salt and pepper. Chill at least 1 hour before serving.
Recipe by, PCC Cooks instructor
Source: Recipe adapted by Marie Donadio and featured in PCC Cooks Kids Cooking Camps.
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