Enjoy atop sliced lemon loaf with BelGioioso mascarpone, with Coconut Bliss frozen dessert or on their own.
Toss all ingredients in medium bowl and mash lightly to bring out the juice.
* 1/4 cup sugar can be used in place of agave. Let stand at room temperature until juice forms, between 1 and 3 hours.
Recipe by, PCC Demonstration Coordinator
Source: Sound Consumer April 2009